Waikato Menu

NUTRITIONAL MENU INFORMATION

Menus are updated each term.

Within each term, menus are based on a two-week cycle:

WEEK A: Days 1-5

WEEK B: Days 6-10

Menu items are subject to change based on ingredient and supplier availability.

 

Hot & Cold Lunches

Hot lunches are delivered daily for both weeks.

Vegetarian Menu

Items listed under vegetarian menus are suitable for vegetarian diets (E.g., Schnitzel is vegetarian schnitzel)

Vegan & Made Without Dairy

Menus listed as vegan are made without dairy or egg containing ingredients (E.g., vegan cheese etc). However, all menu items are made in a kitchen that handles dairy and egg.

Made without Gluten

Menu listed are made without gluten containing ingredients (E.g., bread served are GF bread). However, all menu items are made in a kitchen that handles gluten.

TERM THREE MENUS

PRINTABLE MENU

WEEK A

For the weeks starting: 20.07.26 03.08.26 17.08.26 31.08.26 14.09.26

TAP + TO EXPAND AND VIEW MENUS

Standard Menu

  • HOT LUNCH

    Roast Beef with Roast Potatoes, Carrots, Stuffing & Gravy

  • HOT LUNCH

    Southern Chicken Stick on Mash with Carrots & BBQ Sauce

  • HOT LUNCH

    Chicken Pasta Bake

  • HOT LUNCH

    Pasta Bolognese

  • HOT LUNCH

    Beef Cottage Pie

 

Vegan & Made without Dairy Menu

  • HOT LUNCH

    Roast Falafel with Roast Potatoes, Carrots, Stuffing & Gravy

  • HOT LUNCH

    Plant-based Nuggets on Mash with Carrots & BBQ Sauce

  • HOT LUNCH

    White Bean Pasta Bake

  • HOT LUNCH

    Lentil Pasta Bolognese

  • HOT LUNCH

    Lentil Cottage Pie

 

Vegetarian Menu

  • HOT LUNCH

    Roast Falafel with Roast Potatoes, Carrots, Stuffing & Gravy

  • HOT LUNCH

    Plant-based Nuggets on Mash with Carrots & BBQ Sauce

  • HOT LUNCH

    White Bean Pasta Bake

  • HOT LUNCH

    Lentil Pasta Bolognese

  • HOT LUNCH

    Lentil Cottage Pie

 

Made without Gluten Menu

  • HOT LUNCH

    Roast Chicken with Roast Potatoes, Carrots & Gravy

  • HOT LUNCH

    Chicken on Mash with Carrots & BBQ Sauce

  • HOT LUNCH

    Chicken Pasta Bake

  • HOT LUNCH

    Pasta Bolognese

  • HOT LUNCH

    Beef Cottage Pie

PRINTABLE MENU

WEEK B

For the weeks starting: 27.07.26 10.08.26 24.08.26 07.09.26 21.09.26

TAP + TO EXPAND AND VIEW MENUS

Standard Menu

  • HOT LUNCH

    Butter Chicken on Rice

  • HOT LUNCH

    Popcorn Chicken with Mash, Green Beans & Gravy

  • HOT LUNCH

    Mac & Cheese

  • HOT LUNCH

    Beef Rissole with Mash, Peas and Tomato Sauce

  • HOT LUNCH

    Beef Lasagne

 

Vegan & Made without Dairy Menu

  • HOT LUNCH

    Butter Chickpea on Rice

  • HOT LUNCH

    Falafel Bites with Mash, Green Beans & Gravy

  • HOT LUNCH

    Mac & Cheese with White Beans

  • HOT LUNCH

    Plant-based Sausage with Mash, Peas and Tomato Sauce

  • HOT LUNCH

    Lentil Lasagne

 

Vegetarian Menu

  • HOT LUNCH

    Butter Chickpea on Rice

  • HOT LUNCH

    Falafel Bites with Mash, Green Beans & Gravy

  • HOT LUNCH

    Mac & Cheese

  • HOT LUNCH

    Plant-based Sausage with Mash, Peas and Tomato Sauce

  • HOT LUNCH

    Lentil Lasagne

 

Made without Gluten Menu

  • HOT LUNCH

    Butter Chicken on Rice

  • HOT LUNCH

    Roast Chicken with Mash, Green Beans & Gravy

  • HOT LUNCH

    Mac & Cheese

  • HOT LUNCH

    Chicken with Mash, Peas and Tomato Sauce

  • HOT LUNCH

    Beef Lasagne