Waikato Menu

NUTRITIONAL MENU INFORMATION

Menus are updated each term.

Within each term, menus are based on a two-week cycle:

WEEK A: Days 1-5

WEEK B: Days 6-10

Menu items are subject to change based on ingredient and supplier availability.

 

Hot & Cold Lunches

Hot lunches are delivered Monday to Thursday.

Cold lunch is delivered on Friday.

Vegetarian Menu

Items listed under vegetarian menus are suitable for vegetarian diets (E.g., Schnitzel is vegetarian schnitzel)

Vegan & Made Without Dairy

Menus listed as vegan are made without dairy or egg containing ingredients (E.g., vegan cheese etc). However, all menu items are made in a kitchen that handles dairy and egg.

Made without Gluten

Menu listed are made without gluten containing ingredients (E.g., bread served are GF bread). However, all menu items are made in a kitchen that handles gluten.

TERM FOUR MENUS

PRINTABLE MENU

WEEK A

For the weeks starting: 12.10.26 26.10.26 09.11.26 23.11.26 07.12.26

TAP + TO EXPAND AND VIEW MENUS

Standard Menu

  • HOT LUNCH

    Butter chicken on rice

  • HOT LUNCH

    Popcorn chicken with mash, green beans & gravy

  • HOT LUNCH

    Beef nachos on rice

    Corn chips

  • HOT LUNCH

    Beef lasagne

  • COLD LUNCH

    Ham & cheese sandwich

    Carrot batons

    Moogurt

 

Vegan & Made without Dairy Menu

  • HOT LUNCH

    Butter chickpea on rice

  • HOT LUNCH

    Plant-based nuggets with mash, green beans & gravy

  • HOT LUNCH

    Lentil nachos on rice

    Corn chips

  • HOT LUNCH

    Lentil lasagne

  • COLD LUNCH

    Falafel smash & cheese sandwich

    Carrot batons

    Bliss balls

 

Vegetarian Menu

  • HOT LUNCH

    Butter chickpea on rice

  • HOT LUNCH

    Plant-based nuggets with mash, green beans & gravy

  • HOT LUNCH

    Lentil nachos on rice

    Corn chips

  • HOT LUNCH

    Lentil lasagne

  • COLD LUNCH

    Falafel smash & cheese sandwich

    Carrot batons

    Moogurt

 

Made without Gluten Menu

  • HOT LUNCH

    Butter chicken on rice

  • HOT LUNCH

    Chicken with mash, green beans & gravy

  • HOT LUNCH

    Beef nachos on rice

    Corn chips

  • HOT LUNCH

    Beef lasagne

  • COLD LUNCH

    Ham & cheese sandwich

    Carrot batons

    Moogurt

PRINTABLE MENU

WEEK B

For the weeks starting: 19.10.26 02.11.26 16.11.26 30.11.26 14.12.26

TAP + TO EXPAND AND VIEW MENUS

Standard Menu

  • HOT LUNCH

    Beef meatballs with mash, peas & gravy

  • HOT LUNCH

    Ham & tomato seashell pasta

  • HOT LUNCH

    Beef pasta bolognese

  • HOT LUNCH

    Mac & cheese

  • COLD LUNCH

    Chicken & cheese sandwich

    Carrot sticks

    Chocolate brownie

 

Vegan & Made without Dairy Menu

  • HOT LUNCH

    Plant-based sausage with mash, peas & gravy

  • HOT LUNCH

    White bean & tomato seashell pasta

  • HOT LUNCH

    Lentil pasta bolognese

  • HOT LUNCH

    Mac & cheese with white beans

  • COLD LUNCH

    Falafel smash & cheese sandwich

    Carrot sticks

    Bliss balls

 

Vegetarian Menu

  • HOT LUNCH

    Plant-based sausage with mash, peas & gravy

  • HOT LUNCH

    White bean & tomato seashell pasta

  • HOT LUNCH

    Lentil pasta bolognese

  • HOT LUNCH

    Mac & cheese

  • COLD LUNCH

    Falafel smash & cheese sandwich

    Carrot sticks

    Chocolate brownie

 

Made without Gluten Menu

  • HOT LUNCH

    Chicken with mash, peas & gravy

  • HOT LUNCH

    Ham & tomato pasta

  • HOT LUNCH

    Beef pasta bolognese

  • HOT LUNCH

    Mac & cheese

  • COLD LUNCH

    Chicken & cheese sandwich

    Carrot sticks

    bliss balls